Pickled Eggplant - Stuffed

Pakati pezvose zvinoshandiswa kubikwa makabeche, ndinofarira iyi zvakanyanya. Akatemwa "mabhoti" akazadzwa neunonhuhwirira uye wakasarudzika musanganiswa, anogara achibudirira patafura.

Kune vakawanda vakadzi veimba, yakadaro biringizi nzira ichajaira. Asi pane imwe diki yemunhu yekuwedzera mariri - kune echinyakare miriwo (celery, parsley uye dill) Ini ndinowedzera zvishoma zvishoma mint. Mazai anowana kuravira kwakakosha!

Izvo zvinodikanwa pa1 l:

  • 1 kg yeyakaomeswa eggplant;
  • boka rakakura reparsley uye dill;
  • mashoma mashizha e-celery;
  • boka diki (4-5 matavi) emutsva mutsva;
  • 2 misoro yemazhizha-echando gariki;
  • 3-4 inopisa pepper pod;
  • 4 Art. l munyu;
  • 1 stack. vhiniga
  • ye brine 3 Art. l munyu pa1000 ml yemvura.

Kubika Pickled Eggplant - Recipe

1. Cheka zvimiti kubva muzai, cheka pamwe ne "mabhoti", bvisa mhodzi.

2. Pindirana mundiro, vhara 4 Art. maspuni emunyu uye pasi pekumanikidza akabata 2-3 maawa.

3. Tevere, zvinoenderana neyakaunganidzwa wezai, suka mumvura inotonhora uye mudururire inopisa brine (3 masipuni etyuwa yetafura paita imwe yemvura). Mirira kusvikira miriwo itanga kubikira, uye kuverenga pasi 3 maminetsi. Dhizai michero mu colander, isai pasi pekudzvinyirira zvakare - yatove kumaawa e6.

4. Gadzirira zvimwe zvinoshandiswa panguva yekuchengeterwa kwezai: peel the garlic uye chillies, chop. Cheka ese mashizha zvakanaka, mint futi. Dururira vhiniga uye siya zvakare kune maawa e6.

5. Zadza biringanya nenyama ine minced, uiise mumarara asina kusimba, mudururudza marinade asara kubva kumusoro - simbisai marokwe nemushini. Bon appetit munguva yechando!

Appetizer "Eggplant sehowa"

Inotakurwa yakachekwa biringanya - bota nevhidhiyo

Koreya eggplant - yekubika

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