Iyo yekutanga recipe yekukroshka nesalton yakarungwa

Muzhizha, vazhinji vanowanzove ne-okroshka patafura. Chii chiripo kuvanza, rudo rwevagari vedu vatinodya ichi chinozivikanwa. Mhando dzakasiyana-siyana dzeokroshka dzichashandiswa kune chero cafe neresitorendi, uye chefs zveizvi zvigadzirwa vanoedza kuuya nekroshka yekubika kuti uwedzere yakadaro yepakutanga pane chako chaunoda chikafu.

Iyo yekubheka yeiyo yepakutanga okroshka nesalmon

Wakamboedza here okroshka nezvimedu salmon yakarungwa? Sangana neresiphi yepamusoro yechirimo ichi - sando inotonhora ne kvass nezvimedu zvehove tsvuku, zvinonaka!

Pa 5-6 zvikamu zve okroshka iwe unoda zvigadzirwa:

  • 1,5 l chingwa kvass ye okroshka (i.e. unsweetened);
  • 4 diki tango;
  • Xnumx yepakati mbatata tuber;
  • Boiled egg xnum;
  • 270 gr yakajeka-yakarungwa salmon, yatemwa kare mumatafura;
  • 1 onion tsvuku (Crimean onion, kana Yalta);
  • 35 gr nyowani dill;
  • munyu kuravira, kirimu yakasviba yekupfeka.

Kubika okroshka nesalimon - nzira

1. Geza mbatatisi uye uise yunifomu yekubika. Bika mazai ari padivi pomubatidza. Wobva watonhodza zvigadzirwa zvese uye, kana wageza, unonamira mundiro mune akaenzana cubes.

2. Gaya yakashambidzwa makango ne ganda rakatetepa risingagone kutemwa.

3. Menya anyezi uye ucheke zvidiki sezvinobvira. Crimea anyezi yakanaka nekuti haina inovava, ine juzi uye inotapira. Yakanakira soups inotonhora, zvakakodzera kuti uiise iyo mbishi. Mukuwedzera, inonyanya kubatsira.

4. Tevere, zvinoenderana neresipi yeakroshka nesalmon - cheka masutu pamatavi edhiri, cheka mashizha nepfumo rakapinza padiki sezvinobvira. Tumira makomichi, hanyanisi uye dill kune ndiro kune mazai uye mbatatisi.

5. Pakupedzisira, cheka salmon zvinyoro nyorovesa kumberi mufiriji. Wedzera kune ndiro neakroshka uye musanganise, munyu kuravira.

6. Tora imwe nehafu marita kvass uye musanganise negirazi remunyu wakasviba. Simbisai zvakanaka uye mudururire mu okroshka. Kana zvichidikanwa, firiji kweinenge awa usati wabatira.

Bon appetit!

Okroshka nesalton yakarungwa pane mvura ine mineral uye kefir - yekubheka nevhidhiyo

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